Thursday, October 18, 2007

When a bag, or lack thereof, is more than just a bag

As I approached the check-out lane, realizing I would be waiting at least five minutes due to my place in line behind customers who were buying all their food for the week, it dawned on me that I did not have a bag. In France, it is obligatory that you bring your own bag to take home your groceries, or you must purchase various size and style bags from the retailer as a punishment for your forgetful- or unprepared-ness.

Being I stopped into Ed just to purchase a few snacks (Ed being one of many discount retail grocery chains that have infiltrated my otherwise small, quaint French city; quaint, minus the recent bout of riots), I opted to practice my ambidextrous abilities and carry my purchases home without a bag.

As I leave the store, I see some students from school, we exchange pleasantries, and continue on our separate ways. It is then that I have an epiphany.

Maybe the whole concept behind bringing your own bag, is more than just an environmental effort to reduce consumption and waste. Just maybe, in their ingenuity, the French also realized that this procedure would also force consumers, those who forget to bring along a reusable sack or those unwilling to purchase one, to have to face consequences of public exposure for their purchases.

Being that I was walking a few blocks to my apartment on one of the main routes into downtown, I had the pleasure of exposing my very American purchases to the people of St. Dizier. With 3 liters of Pepsi Max and my chocolate pound cake, I am pretty sure I stuck out as un-French.

Maybe the only other item that would have been more of a tip-off would have been a loaf of sliced bread to accompany my very Americanized snacks.

With a smirk of embarrassment, I trudged home while enjoying meeting more students along the way.

And thus, I hope to be on track to remembering my re-enforced, re-usable bag in the future, otherwise, I will be doomed to face the consequences of my actions once again. And so, I have learned a lesson in the benefits of public exposure 101.

Saturday, October 6, 2007

Saint Dizier, France

Yet another adventure begins. This time I am enjoying the beauty of the French countryside, accompanied by the delicious tastes of fresh cheese, expertly crafted wines and champagnes, and fresh breads of all kinds. And when you place these all together, you have a truly scrumptious meal. If you have never experienced French food, in France, then you can only begin to imagine the delight to your senses such a meal entails.

Alas. In addition to eating fabulous food in an attempt to gain the weight back that I lost in Morocco, I do have another objective on this journey. Well, a few, I guess. My job here is as an English Language Teaching Assistant. I will be practicing conversational English with secondary school students here at the large public high school in St. Dizier. There are hundreds of students in various level English courses, but only those interested in attending my classes will have to do so. Thus, I am looking forward to conversing with those students who wish to learn more English while being able to discuss relevant current event issues related to politics, international affairs, social problems, etc.

Additionally, my personal goal is to gain a sufficient level of French so as to be able to study with this as my second language in graduate school next fall.

The school here has been incredibly delightful in providing me with a furnished, two-bedroom apartment complete with a large bathroom and tub that allows for time to soak and sip wine. While it is a little overwhelming having so much space, I am learning to make each room a separate component to my daily life.

Vacations will be bountiful. I am looking forward to at least 7 1/2 weeks of vacation to sight see within France and the greater European area.

This region of France (Champagne-Ardenne) is famous for its Champagne. So if you are in the mood to see historic Champagne caves, taste a bit from a bottle before you buy it, or visit a vineyard, this is the place to visit. And of course, with Paris just a two-hour train ride away, this is a perfect spot for relaxation away from the major tourist attractions.

In my region alone, there are foreign language assistants from all over the world including New Zealand, South Africa, Colombia, Argentina, Mexico, Great Britain, and Germany.

My first few days here in the classroom has been full of introductions. Students have been very good about asking a wide variety of questions. There is one question that has come up in every class and that is 'What do you think of President Bush'. And this is perfect in allowing for a good discussion about America's current policies, especially as they relate to international affairs. We have a lot of work to do to ever regain our reputation as a respected leader once this infamous leader leaves office, which can happen none too soon.

So, I assume the students and I will get along splendidly. And I am looking forward to seven months of good discussion, great food, amazing sights, and wonderful company. If you are interested in visiting, just be in touch. Otherwise, best wishes and may you have a delightful fall season.